Frans & Chérie Father’s Day Menu

Welcome to celebrate Father’s Day at Frans & Chérie on Sunday, 8 November, from 12:00 to 21:00! Choose one starter and one main course from the options available. Dessert is served from a buffet. Book a table in advance to secure your place and enjoy Chérie’s treats! The Father’s Day menu costs €50.

STARTERS
Salmon Rillettes – Rillettes de saumon VL
Hot-smoked salmon rillettes, toasted brioche, marinated fennel and little gem lettuce.
OR
Soupe L, G
Roasted cauliflower soup, with tomato and fennel compote and fried cauliflower.

MAIN COURSES
Whitefish – Filet de lavaret à la meunière L, G
Whitefish fried in browned butter, fried capers and horseradish potato purée.
OR
House Steak – Steak à la maison L, G
House steak from beef sirloin, fried potatoes tossed in garlic butter, and béarnaise sauce.

DESSERT
Strawberry layer cake L, G
Macarons
Coffee / tea